Ina garten tuscan soup

Tuscan White Bean Soup from Barefoot Contessa. At least 8 hours or the night before you make the soup, place the beans in a large bowl and add enough cold…

They're warm, they're comforting, and, most importantly, they're delicious.

Ina Garten's Tuscan White Bean Soup is made with cannellini beans, pancetta, leeks, onions, carrots, celery, garlic, rosemary, chicken stock, and Parmesan cheese. This hearty Tuscan White Bean Soup recipe creates a delicious dinner that takes about 2 hours , including soaking time, to prepare and can serve up to 6 people.

Ina Garten Tuscan White Bean Soup is made with dried white cannellini beans, pancetta, leeks, yellow onions, carrots, celery, garlic, rosemary, chicken stock, bay leaves, and Parmesan cheese. This easy Tuscan White Bean Soup recipe creates a comforting and healthy dinner that takes about 2 hours to prepare and can serve up to 6 people.

This is from Ina Garten’s new book, and I have made it twice in two weeks. Both times I shared it with neighbors and both times had a bit of regret when lunchtime rolled around the next day. I love […]

Ina Garten's soup recipe is best paired with a warm slice of sourdough bread.

Sometimes, the best antidote to a cold, winter's day is a piping-hot bowl filled to the brim with thick tomato soup, and within arm's reach, a perfectly grilled, buttery-brown, cheddar-oozing grilled cheese sandwich — cut diagonally, of course. And when we say "sometimes," we mean we would eat it every single day if we could. But alas, you have to take a break some time, and there are no better soup recipes to intersperse into your rotation than Ina Garten's soup recipes. The Barefoot…

A simple soup with exceptional flavor.

Tuscan White Bean Soup - There's something magical about the way certain dishes can transport you to another place. For me, Tuscan White Bean Soup does exactly that. Every time I simmer a pot of this hearty, flavorful soup, I’m whisked away to a small, rustic kitchen in the heart of Tuscany. The scent of

Ina Garten’s Winter Minestrone is a beloved recipe in my home. Tender vegetables like carrots, celery, onion and butternut squash with pancetta, cannellini beans, pasta and spinach. It’s the perfect soup for a cold winters day. Yields 6 to 8 servings.