Indian dessert ideas

Our handpicked collection of 31+ easy Indian dessert recipes for dinner parties are best for special occasions or festive seasons.

Rasmalai Tiramisu is a 20-minute make-ahead Indian fusion dessert with layers of ladyfingers, rasmalai, and cardamom-scented whipped cream.

Custard Gulab Jamun Recipe - Creamy eggless custard served with soft and juicy gulab jamuns! A simple Indian fusion dessert for the holiday season and diwali parties!

Mini Gulkand Shrikhand Sweet Tarts is a no-cook Indian fusion dessert recipe made with Greek yogurt, and rose flavors. It's totally a showstopper dessert!

This no bake Gulab Jamun Cheesecake recipe is a gorgeous blend of Indian flavours in a western dessert. It’s a showstopping Indian fusion dessert that is perfect for a Diwali party or celebration. It is also instant so can be served immediately or made ahead of time.I’ve made it super easy by making a no-bake version in jars that takes only 10 minutes of prep time!

Try these easy & delicious dessert ideas this Diwali! Some are popular Desi mithais while some are fusion sweet treats. Make your Diwali extra special by these delectable Indian desserts! #desserts #Indian #Diwali #holidays #sweets #easy #recipe

This great collection of Indian Desserts will add exotic flavors to the end of your meals and satisfy your sweet tooth. We love this super easy mango lassi:

Plain milk powder barfi is one of the most popular Indian mithais that melts into your mouth! It's perfect for celebrating special occasions, like Rakshabandhan and Diwali! This sweet milk dessert has texture that is similar to a fudge with luxurious saffron and cardamom.

Kulfi Tiramisu is the best of both worlds - Italian Tiramisu flavored with Indian kulfi flavors. Here is an Indian fusion dessert layered with ladyfingers dunked in rose-flavored evaporated milk and saffron-flavored pistachio mascarpone whipped cream. It's the perfect fusion dessert for a festive occasion.Note: 1 mason jar = 2 servings

Paan Blancmange is a creamy and luscious eggless milk pudding flavored with paan (betel leaf). It is a delicious, festive dessert every paan lover must try. The paan syrup can be made ahead and will keep in the refrigerator for about two weeks.