Marscapone cream cheese frosting recipe

Learn how to make sturdy mascarpone frosting for piping designs on cake or cupcakes. This heavy cream based recipe holds shape for days without melting.

Hands down, my favorite frosting is cream cheese. It is creamy and tangy enough to cut the richness and sweetness of all kinds of cakes. In my opinion, it goes well with nearly any flavor. With the addition of mascarpone cheese, the frosting becomes a bit milder, making it great for cakes that are higher in acid and tanginess (like banana sour cream, or citrus cakes). Frosts one 9’’ (two layer) cake.

This is the BEST whipped mascarpone frosting recipe. It’s light and fluffy, not overly sweet, and it comes together in under 5 minutes! This easy frosting can be used to frost cakes or cupcakes, fill crepes and cannolis, or as a dip for fresh fruit!

This quick and easy stabilized mascarpone whipped cream recipe is my all-time favorite, and it can be ready in 15 minutes! It's light and airy - perfect for topping cupcakes, ice cream and pies, as a dessert dip for fruit, or to just eat by the spoonful. I've also included instructions to make chocolate whipped cream! If you're ever looking for a frosting to top a dessert - this is going to become your new go-to.

Mascarpone Frosting made with mascarpone, heavy cream, confectioners' sugar, and almond and vanilla extracts is a lusciously smooth creamy frosting.

This mascarpone cream recipe is perfect with any dessert. Rich and flavorful homemade whipped cream takes less than 5 minutes to make.

Mascarpone frosting is a luxurious, creamy topping with the perfect balance of sweet vanilla and almond flavors, enhancing a variety of desserts from cakes to cookies.

The BEST Cream Cheese Frosting is creamy, fluffy and delicious! Just 3 ingredients for sweet frosting with a decadent cream cheese base.

The most delicious cream cheese frosting! The richness of brown butter adds a nutty flavor and the combination of mascarpone and American cream cheese is perfect.

This homemade whipped frosting recipe with cream cheese uses only 4 ingredients to create a light and airy frosting for cupcakes or cakes! It's stable at room temperature and holds it shape for piping, too. This homemade cream cheese frosting is a sweet and tangy frosting perfect for any dessert.