Rice breakfast

Rice porridge (risengrød or risgrynsgröt) is traditionally served on Christmas Eve in Denmark and Sweden. Finding the almond is the finishing touch.

Try these tasty breakfast recipes with rice for something different and fun! From porridge to fried rice to burritos, each dish is hearty and delicious.

Gyeran Bap (Korean Egg Rice). A tasty, quick, simple rice bowl with fried egg, soy sauce, green onions, sesame seeds, sesame oil and butter.

Give your morning a warm start with these delicious breakfast soups! From miso to rice to bacon and egg, these bowls are a great way to kick off the day.

This 5 Ingredient Breakfast Rice Recipe is a dish from my childhood. Sweet white rice swimming in milk and butter with a sprinkle of cinnamon.

Crispy rice paper omelette takes breakfast to a new level. Healthy, uses very little oil. See five kinds of filling ideas to suit your taste.

Korean Steamed Egg are eggs that are whisked in salted water and steamed in a thick pot. Tastes delicious with a bowl of rice!

This Breakfast Fried Rice is made using only 4 ingredients and is a super easy meal to whip up anytime of day, not just in the morning! It takes the base of leftover rice and switches up the traditional fried rice by adding in the leftover breakfast staples of bacon and eggs. You can have it on the table from start to finish in less than 15 minutes which makes it a breakfast (or dinner) win!

This hot, savory breakfast of rice, egg, soy sauce, mirin, and hondashi is super simple to make, yet offers a really comforting and nutritious start to the day.

Rice porridge - how to make Danish rice porridge easily in the microwave. Make a delicious rice porridge, eat it for breakfast or dinner, or use it in rice puddings or rice pancakes. Find recipes, free print, and inspiration @ danishthings.com