Russian stuffed cabbage rolls

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Cabbage leaves stuffed with a delicious combination of ground beef, pork, rice and vegetables. The Russian cabbage rolls (a.k.a golubtsi) are cooked together in a creamy tomato sauce, using only a deep skillet or pan like this one.

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Russian Stuffed Cabbage Rolls (Golubtsi) | Foodtalk Golubtsi Recipe, Rice And Vegetables, Stuffed Cabbage Rolls, Fruit Popsicles, Cabbage Rolls Recipe, Stuffed Cabbage, Creamy Tomato Sauce, Cabbage Leaves, Fast Food Chains

Try our delicious Russian stuffed cabbage rolls (Golubtsi) recipe, made with tender minced beef and pork, basmati rice, grated carrots, and spices, all wrapped in tender cabbage leaves. Served with a rich tomato and cream sauce, this traditional dish is perfect for a comforting family dinner.

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Russian Cabbage Rolls, Galumpki Recipe, Golubtsi Recipe, Russian Meals, Cabbage Roll Recipe, Cauliflower Flatbread, Best Cabbage Recipe, Charcuterie Lunch, Russian Salad

My easy Russian cabbage rolls recipe for golubtsi (голубцы) makes a more petite version of my baboushka’s bigger cabbage rolls – one roll was a meal in itself! – and as I cook her savoury pork, beef, carrot and rice filling before stuffing the cabbage rolls, they bake much faster than the larger golubtsi filled with a raw meat mixture, yet they’re equally delicious.

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