Shrimp and grits with tasso ham gravy

A creamy, easy, Southern shrimp and grits recipe, straight from the Carolina Lowcountry. Inspired by the beloved Hominy Grill's famous Lowcountry shrimp and grits recipe.

If you're looking for a hearty bowl of southern shrimp and grits, this authentic recipe will surely be in your top favorite brunch dishes you've made. It's bursting with flavor from the creamiest cheesiest grits to the smoky crispy bacon. Then it's all drizzled in a creamy sauce made from those pan drippings. This recipe is an absolute crowd-favorite!

Our version adds mushrooms, crispy bacon, and gruyère to an easy and monumental classic.

Shrimp and smoked Grits with Tasso Gravy recipe: Try this Shrimp and smoked Grits with Tasso Gravy recipe, or contribute your own.

This creamy shrimp and grits is a classic southern dish that is packed with cajun flavor. It's impressive enough to serve to guests but easy enough for a quick weeknight meal.

Step-by-step tutorial on making Shrimp and Grits with Tasso Cream Sauce

Ina Garten Shrimp and Grits from “barefoot contessa” is one of the best and easiest ina garten recipes ever. This simple, cheesy Shrimp and Grits recipe is made with shrimp, stone-ground grits, cheddar cheese, bacon, and herbs like parsley and garlic.

Creamy, rich gravy with tasso ham and andouille sausage and a host of ways to enjoy it.

This iconic Shrimp and Grits recipe starts with the creamiest grits you'll ever have in life. They get topped with jumbo shrimp, spicy andouille sausage and a luscious creamy pepper sauce. This classic Southern dish loaded with great flavor makes for perfect comfort food!

Shrimp and Grits is a southern recipe made with creamy grits, and a shrimp gravy loaded with sausage and Cajun flavors. Enjoy this for brunch, lunch or dinner.