Sour dough granola bar

These Sourdough Granola Bars are tangy, lightly sweetened, and packed with oats, peanut butter, and mini chocolate chips. Great for a quick snack, this easy sourdough discard recipe is perfect for beginners.

These nutritious baked sourdough granola bars are filled with the goodness of sourdough starter, nuts, seeds, honey and peanut butter. They make the perfect breakfast on the go or a snack at any time of the day!

This simple granola bar recipe starts with sourdough starter! Sourdough adds flavor and allows these bars to stick together without a lot of extra sugar. Try all the flavor options!

Revive your sourdough starter and make tangy granola bars perfect for spring snacking. Easy, delicious, and ready to fuel your day!

Savor the taste of homemade goodness with our Crunchy Sourdough Granola Recipe. From the first crunchy bite to the last, you'll be amazed at how easy it is to turn your sourdough discard into a delightful and irresistible snack.

These chewy Sourdough Granola Bars with blueberries, dates & almonds are so easy you'll be surprised you haven't tried them before.

chewy and delicious! and the perfect way to use up some extra sourdough starter

These sourdough discard granola bars are everything you need for back to school mornings. They are filled with honey, peanut butter and dates which makes them chewy and delicious.

Indulge in the rich and decadent flavors of these Brown Butter Sourdough Oatmeal Cookie Bars. These thick and gooey bars are made with sourdough discard, adding a delightful tang to the buttery oatmeal base. Loaded with melty chocolate chips, each bite offers a perfect balance of sweet and savory. Perfect for satisfying your sweet tooth, these cookie bars are a must-try treat for any dessert lover.

Making your granola bars allows you to control the ingredients and customize the flavor to suit your preferences. You can adjust sweetness levels, include your favorite nuts and fruits, or even add chocolate chips for a touch of indulgence.