Vegan mushroom ramen

We're feeling cozy vegetarian vibes with this deliciously fast and flavorful Mushroom Ramen Soup. This vegan recipe features healthier soba ramen noodles ...

Enjoy the taste of Vegan Spicy Ramen with flavorful soup base, topped with oyster mushrooms, garlic, ginger, bak choy, chili oil and the spicy kick of Sriracha.

Inspired by Japanese Tantanmen and traditional Szechuan Dandanmian, this vegan miso ramen is soothing, creamy, meaty and above all absolutely addictively delicious

Here’s a really easy and comforting Easy One-Pot Vegan Spicy Miso Ramen with a rich and umami-packed silky broth.

A fast and easy mushroom ramen that has a rich tasting broth and scrumptious toppings. It is a perfect one-pot meal that is hearty, satisfying, and nutritious! {Vegetarian} @peteandgerrys #ad #BelieveInWhatYouBuy

Fast and hearty weeknight Mushroom Ramen Noodles are easy to pull together and in minimal time. This mushroom ramen recipe gets a boost of nourishing flavor from a scrumptious miso broth with ginger, garlic, and shiitake mushrooms.

All made in the instant pot (or in one pot on the stove), using healthy, pantry staple ingredients.

This vegan coconut curry ramen is a family friendly recipe that's ready to serve in just about 30 minutes! It's chock full of flavor, protein and perfect for a chilly winter night.

This vegan tonkotsu ramen comes together in a single pot and is so easy to make! It has a spicy, creamy base and flavorful seared char siu tofu topping. Add whatever veggies and other toppings you like!

This 15-minute vegan ramen is comfort food at its best! A delicious and aromatic broth with tender mushrooms, juicy tofu, and green onions. Better than takeout!