Winter creme brulee flavors

Classic Crème Brûlée enhanced with the brown sugary richness of cookie butter!

Maple bourbon pumpkin creme brulee is a rich and creamy dessert with a dramatic flair!

Cool, creamy Creme Brulee gets a boozy kick from Irish Whiskey, and rich flavor from toasty Coffee. It's like your favorite after-dinner Drink, in Dessert form! Make this Easy Recipe for St. Patrick's Day, or any day! Naturally Gluten-Free.

Cranberry White Chocolate Creme Brûlée is a creamy custard with cranberry sauce topped with a crisp sugar coating for a gourmet dessert!

Easy recipe for creamy French custard infused with the warm, earthy flavors of chai

Recipe video above. A classic French Crème Brûlée with a silky smooth rich custard and crunchy caramel top. It's a stunner – and so easy!

A rich cream custard (dairy or non), with a burnt sugar topping flavored with juniper and sage, dusted with mastic sugar; all three flavors are known for their winter forest scent and flavor.

Creamy, luscious Crème Brûlée takes on a classic holiday flavor in an Eggnog Crème Brûlée version. Finish this easy recipe off with a brûlée of the sugar for the perfect caramelized crack.

This Eggnog Brulee Pie is an irresistible twist on a classic: combining rich, decadent eggnog into a custard-based pie that tastes like creme brulee! So easy and delightful!

Crème brûlée, with its silky egg yolk custard base and caramelized sugar topping, has long been a favourite among dessert enthusiasts. In this recipe we take this classic French dessert and add a touch of holiday magic! This delicious fusion of gingerbread spices and crème brûlée, will evoke all of your senses: the aroma of the warming spice blend, the luxurious, velvety texture of the custard in contrast of the caramelized sugar topping and of course the sound of that first tap of the spoon…