Zucchini pickle relish

This Zucchini Relish is a favorite of everyone who tries it! I get requests fo it often and it's a great way to use up all of the zucchini in your garden!

This simple water bath canner Zucchini relish is a great recipe for using up the abundance of zucchini that tends to overwhelm the garden.

Make a few tasty jars to capture the flavour of summer! I’ve been making this relish for years and it’s a real family favourite. We enjoy it in the usual places – on burgers, hotdogs and sausages –…

This homemade zucchini relish recipe is the perfect mix of sweet and tangy with a nice added crunch from a variety of vegetables. You can whip this up quickly and enjoy it the next day.

This sweet, tangy zucchini relish is perfect to make when you have lots of summer zucchini. Use it on sandwiches, burgers, or hot dogs.

Grandma's Zucchini Relish recipe. A great recipe to preserve fresh picked zucchini from the garden. Optional canning instructions provided.

Zucchini relish is a great way to preserve the summer glut of zucchini from your vegetable garden. Enjoy this sweet and slightly tart relish all year long.

This recipe for canning dill zucchini pickles is a great way to preserve that abundance of zucchini that comes all at the same time from your garden! It never fails and you can only make so much zucchini bread and zucchini relish. The zucchini pickles taste a lot like regular cucumber pickles and are delicious!

This zucchini relish recipe has been passed down for generations, and now we’re sharing it with you. It’ll make you forget all about the store-bought stuff.

This delicious recipe for zucchini relish has been passed down from generations and it is an instant favorite in every home.