Steak Recipes

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Carne Diem Culinary

a pan filled with meat and vegetables on top of a stove

Peruvian Beef Stir Fry

Peruvian Lomo Saltado Recipe

Brazilian Beef Recipes

Lomo Saltado Recipe Peruvian Authentic

Lomo Saltado Recipe Peruvian

Peruvian Steak Stir-Fry: Lomo Saltado

Lomo Saltado is a traditional Peruvian dish consisting of tender strips of beef sauteed with onions, tomatoes, and French fries in a flavorful ají Amarillo sauce. This Peruvian beef stir fry is one of our families favorite Peruvian dishes and always our kids go to dish when we visit local Peruvian restaurants. The best part is this quick stir-fry and be ready to eat in under 30 minutes.

a close up of a plate of food with words above it that reads brazilian steak bites

Blackstone Steak Bites

Blackstone Garlic-Butter Steak Bites with Brazilian Steak Seasoning

Looking for a quick, easy, and incredibly delicious meal? Look no further than Blackstone steak bites! These tender pieces of steak, cooked to perfection on a Blackstone griddle, are a family favorite and a guaranteed hit with steak lovers. Seasoned with Brazilian steak seasoning and then cooked with a delicious garlic butter, this easy steak bite recipe is perfect for weeknight dinners, weekend gatherings, or any time you crave a flavorful and satisfying meal or delicious steak appetizer.

an orange plate topped with steak and vegetables on top of a wooden table next to ketchup

Skirt Steak Street Tacos

How to Make Authentic Carne Asada at Home

Tacos de Carne Asada are flavorful and tender steak, grilled and placed atop small, handheld corn tortillas. Literally it translates to "grilled meat" these marinated and grilled steak tacos are one of our favorite foods whenever we are looking for a quick bite to eat. Here we serve it taco truck style as street tacos, but you can use the meat in a variety of dishes. These grilled steak tacos are the perfect Cinco de Mayo recipe to make on your grill or griddle like a Blackstone.

two pies sitting on top of a white plate next to a fork and knife

Steak And Guinness Pie

St Patrick's Day Recipes

Root Veggies

Irish Steak and Guinness Mini Pot Pies

This Irish Steak and Guinness Pie recipe has become one of our favorite St. Patrick's Day recipes. Tender morsels of steak are combined with sautéed root veggies and mushrooms in an Irish stout and beef sauce before being sealed up and baked with a flaky and buttery puff pastry crust.

an image of jamaican pepper steak with rice

Jamaican Pepper Steak Recipe

Jamaican Jerk Chicken

Jamaican Cuisine

Top Sirloin Steak

Scotch Bonnet Pepper

Jamaican Pepper Steak: Caribbean Style Beef Stir Fry

Looking for a quick, flavorful, and exciting beef dish? Look no further than Jamaican Pepper Steak. This vibrant recipe combines tender strips of beef with colorful bell peppers in a rich, savory sauce with a kick of Scotch bonnet pepper, a staple in Jamaican pantry staples. While it shares similarities with Chinese pepper steak, the Jamaican version has its own distinct character, thanks to the unique blend of spices and the fiery Scotch bonnet chile. This is a popular stir-fried dish that is sure to become a favorite.

a piece of steak with asparagus on top and the words reverse seared tress major steak

Teres Major Steak Recipe

Tender Reverse Seared Teres Major Steak

Teres major, or petite tender steak has been called Teres major, or petite tender steak has been called the poor man's filet mignon, as you get the tenderness of a filet steak at a fraction of the price. This reverse seared beef teres major steak recipe is the absolute best way to cook petite tender. Full of rich beefy flavor, these grilled mock tender steaks are perfect for an elegant meal or special occasion, but easy enough to make for a nice weeknight meal as well.

grilled brazilian steak on an orange plate next to rice and vegetables with the words grilled brazilian

Churrasco Steak

Flap Meat

Brazilian Food Recipes

Bavette Steak

Rotisserie Recipes

Food Prep Recipes

Recipes For Meat Lovers

Flap Steak

Healthy Burgers

Brazilian Grilled Fraldinha Steak Recipe

Fraldinha is one of our favorite cuts of meat to get at Brazilian steakhouses, this Brazilian "flank steak" is super easy to make at home on your grill. Needing only a simple seasoning and quick sear, this churrasco steak can be on your table in about 30 minutes.

the hawaiian grilled ribeye is served with pineapples, onions and peppers

Hawaiian Ribeye

Hawaiian Marinade

Grilled Ribeye Steak Recipes

Grilled Hawaiian Marinated Ribeye Steak

This Hawaiian Grilled Ribeye Steak recipe combines the richness of a juicy ribeye with a Hawaiian marinade mixture of soy sauce, garlic, ginger, pineapple, and rum. It's a guaranteed crowd-pleaser, perfect for a special occasion or a casual weeknight dinner. These grilled steaks are simple and delicious.

roasted bone marrow compound butter on a wooden cutting board with text overlay

Steak Compound Butter

Tbone Steak Recipe

Best Grill Recipes

Roasted Bone Marrow

Compound Butter Recipe

Picnic Potluck

Grilling Ideas

Picnic Recipes

Grilled Steak Recipes

Roasted Bone Marrow Compound Butter

Compound butter with roasted or smoked bone marrow is a fantastic way to add rich umami flavor to your steaks and other proteins. This marrow butter is super simple to make and can easily be portioned for use throughout the year. Often referred to as million dollar butter or Butter of the Gods, this compound butter is the perfect way to finish off your grilled steaks and an easy way to up your steak game.

an advertisement for italian steak night with grilled meat on a black plate and garnished with rosemary

Italian Florentine Style Porterhouse Steak

This Bisteca alla Fiorentina recipe is the perfect steak recipe to share. This huge porterhouse steak is cooked in a sous vide for perfectly even cooking before being seared and sliced for sharing at the dinner table.

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Making West African Suya Beef Skewers on Your Grill

Suya, the epitome of West African street food, is Nigerian skewered meat bursting with a complex flavor and a delightful spicy kick. Traditionally made with skewered beef, this recipe offers a taste of Northern Nigerian and Cameroonian cuisine right in your own kitchen.

two pita breads sitting on top of a red plate next to a bowl of salsa

Steak Empanadas with Beef Tenderloin.

These Argentinian style steak empanadas with olives and raisins are a classic in South America. Also known as Carne cortada a cuchillo these beef empanadas are made with hand cut steak and a variety of spices and seasoning. The homemade empanada recipe is great as an appetizer or as a meal.

a white plate topped with steak and french fries

Sous Vide Bavette Steak: Belgian Style Steak Frites

This simply seasoned sous vide bavette steak is finished by searing in a cast iron pan and served with a side of crispy fries like you will find in cafes across Belgium and Europe. Steak frites, or steak and fries, is considered by many to be the national dish of Belgium, and can be found throughout Belgium and France. This bavette recipe makes for a delicious quick lunch or dinner.

grilled steak dinner with delicious chimicchury is on the menu for this restaurant

Summer Dinner Easy

Skirt Steak Dinner

Flank Steak Chimichurri Recipes

Skirt Steak With Chimichurri Sauce

Latin Meals

Grilled Churrasco Skirt Steak

Grilled Skirt Steak With Chimichurri

Skirt Steak With Chimichurri

Grilled Flank Steak With Chimichurri

Grilled Skirt Steak Dinner with Delicious Chimichurri!

Fire up the grill for a flavor-packed feast! 🥩🔥 This juicy GRILLED SKIRT STEAK DINNER topped with homemade chimichurri sauce is the perfect summer dinner. Easy to make, even easier to devour. 🤤CLICK FOR THE RECIPE! 🍽️

a plate with meat, potatoes and fruit on it that says deconstructed beef wellington

Steak Red Wine Sauce

Wellington Recipe

Beef Wellington Recipe

Deconstructed Beef Wellington

This reverse seared deconstructed beef wellington recipe has all of the flavors of the classic steak dish with less effort. The medium rare filet mignon is served with a prosciutto and puff pastry weave, sauteed mushrooms, pan seared pate, and a red wine sauce.