Carmelized onions and mushrooms

Caramelized onions and mushrooms are the perfect side dish or topper. Mushrooms and onions are both healthy vegetables and when you add butter into the mix they become one of the tastiest combinations ever. Mix in a little fresh herbs in this great side dish option.

This simple recipe for Caramelized Onions and Mushrooms will be a staple in your house as a delicious side dish or topper to your favorite meal!

Caramelized onions and mushrooms are delicious and easy to make. Upgrade dinner with only 6 ingredients serving this as a side or over top of a juicy steak. They’re packed with delicious umami flavor everyone will love.

Caramelized Mushrooms and Onions are so versatile. Enjoy them as a side dish or as a topping to burgers, steaks, and sandwiches!

How to make Caramelized Mushroom and Onions - prep & cook time, serving size, nutritional info, ingredients. Add recipe ingredients to your shopping list!

Caramelized Onions and Mushrooms only take a few ingredients to make, but taste so decadent and make a great side dish or topping.

These Caramelized Onions and Mushrooms are the perfect savory addition to a variety of meals, like steak, pork, burgers and chicken!

Using only a few SIMPLE ingredients, quick and easy sautéed mushrooms and onions are the PERFECT versatile side dish for steak, burgers, chicken or pork!

Discover how to make flavorful sautéed mushrooms and onions, perfect as a side dish or topping for steaks, burgers, and more.

Some of you may have noticed my absence here on the blog this summer. It was a crazy 3 months filled with long beach days, playdates, and a month long trip to Europe. While I