Charred salsa recipe

A good salsa gives a fresh kick to any meal, it’s all about the enjoyment of the food we eat daily and adding an extra layer of flavour that can transform a simple meal into a much more delicious one, and therefore feel more satisfied by the end.

Our roasted salsa recipe is quick and easy to make. Charring the tomatoes, onion, garlic, and jalapeños under the broiler adds delicious smoky flavor.

This easy salsa roja recipe starts with charred tomatoes, onions, and serrano pepper. Blend and enjoy with your favorite Mexican dishes!

Salsa Quemada is a smoky fire-roasted Mexican salsa featuring tomatoes, tomatillos, garlic, and chiles. It's a delicious table salsa, perfect for dipping tortilla chips.

This 20-minute green, white, and red restaurant-style salsa is perfect for drizzling on all your tacos and Mexican food.

This easy salsa roja recipe starts with charred tomatoes, onions, and serrano pepper. Blend and enjoy with your favorite Mexican dishes!

Charred tomato salsa is fresh, smoky and spicy - perfect for parties!

Love Food Network shows, chefs and recipes? Find the best recipe ideas, videos, healthy eating advice, party ideas and cooking techniques from top chefs, shows and experts.

Smoky, spicy, sweet, bright, and complex, this is the one salsa to rule them all. It only has four real ingredients and you can make it in 20 minutes.