Cookie recipe for cookie molds

A terrific recipe for beautiful Springerle Cookies. Exquisite cookies that look like pieces of art on the plate. These beautiful German biscuit type cookies are made with detailed cookie molds which emboss gorgeous designs into the cookie.

This Christmas Shortbread Cookie Recipe is great for embossed rolling pins. The designs come out perfectly clean and crisp every time!

How to make molded Christmas cookies using your favorite recipe and the most charming and versatile molds to create a darling look.

Christmas Stamped Cookies Recipe, easy to make with just a few simple ingredients. The cookies are rich and buttery.

I made these embossed cookies with my gingerbread cookie dough and an engraved rolling pin that my mom gave to me last Christmas.

This German spekulatius cookie recipe (known as Spekulaas in Dutch-speaking countries) is an ornately shaped holiday classic tradition... but you can make them any time of year! The delicately spiced cookie dough is pressed into carved wooden or cast ceramic molds with festive designs before it is baked, and the imprinted designs remain in the baked cookie. They’ll make your cookie plates or gift tins extra special, and make a great homemade gift!

Using springerle cookie moldsby Gingerhaus-Springerle JoyIngredients 3/4 cup unsalted butter1/2 cup sugarGrated rind (zest) of one lemon or orange 1 large egg yolk1 teaspoon vanilla1 cup all-purpose flour3/4 cup almond flour1/4 teaspoon saltJam for fillingInstructions 1 To make the dough, beat the butter, sugar, and zest until light and fluffy. Scrape the sides of the bowl as needed. 2 Add the yolk and vanilla. Beat until combined. 3 Whisk together the flour, almond flour, and salt. Add the…

The easiest and most delicious way to create beautiful designer cookies! Works perfectly with both metal and wooden cookie stamps. Enjoy this cozy cinnamon spice flavor during the cooler months or anytime year-round!

This is the absolute best recipe for making cookie dough for use with embossed rolling pins. It will not stick to your rolling pin and the biscuits are super delicious!

You guys know what time it is, don’t you? Yep. We’re doing it A-GAIN. The annual 12 Days of Christmas series on Cooking is My Sport is officially back! I’ve been putting on this s…