Date jam

Did you know it only takes 15 minutes and a handful of ingredients to make your own date jam? Spread it on toast, swirl it into yogurt or even make cinnamon rolls with it. Whatever you add it to takes on a deep caramel-like flavor that's hard to beat!

Date jam is rich and full of caramel flavor, and it's easy to make! Spread it on toast, swirl it into yogurt or bake cookies and cinnamon rolls with it.

Date Paste is a simple to make, an all-natural sweetener with only 2 ingredients! A healthy substitute for white sugar and other refined sugars!

Learn how to make date paste, a refined sugar-free natural sweetener, and use it in easy and delicious recipes!

This flavorful Bacon Jam is made with naturally sweet Medjool Dates to keep it free of refined sugar. An easy savory jam recipe that is a brunch staple!

Slow-cooked dates jam with the flavors of ginger, lemon, and a hint of cinnamon, making it a perfect spread for toast or as a topping for ice creams.

Dates Syrup Recipe From Dry Dates, A caramel-like sweetener made by soaking, cooking, blending by using dates for refined sugar-free use.

An easy sugar free, no cook jam. This makes one small jar to last the week.

Here's a new take on jam...date jam! Bring it out at Christmas or tempt your tastebuds all year round. Spoon it into tartlet cases or use as a filling for mini sweet pies.

Jujube Date Jam - made from dried jujube dates, this jam has a deep rich flavor - used in Chinese New Year sticky rice cake