Dehydrated meat

Learn the benefits of dehydrated meat and how to do it right. From pre-treatment to choosing the right cut, find out how to create a protein-packed and lightweight food option for your outdoor adventures.

Unfortunately, not even dehydrated meat will last forever and can’t compete with canned meats, some of which can last for years. Nevertheless, dehydrated meat is an excellent survival food. It’s high in calories and protein, providing a good energy boost while being small, lightweight, and easy to transport.

In this guide, I will show you how to dehydrate different types of meat for long-term storage that you can use to make backpacking meals.

Ground-up meat is one of the most versatile ingredients and with this simple process for Dehydrating Ground Meat, you'll never be left out...

Dehydrate ground beef to preserve beef for your pantry, hiking and camping trips, without needing a pressure canner or a freeze-dryer.

Dehydrating ham and making ham jerky is easy to do, and so tasty! I share the step-by-step process with photos in this article.

Are you wondering how long your dehydrated meat can last? Learn all about the shelf life, storage tricks, and ways to preserve your dehydrated beef for an extended period! Find out more information here.

Are you looking for the food dehydrator recipes? This is the ultimate list of dehydrated food recipes and resources! Whether you are a beginner or experienced at dehydrating, this list is for you!

Create delicious homemade jerky with lean meats, flavorful marinades, proper marination, and efficient drying techniques for fresh, safe snacks.

Whether you prepare your jerky in a smoker, dehydrator, or even your oven, this homemade beef jerky marinade will make a world of difference.