Easy mini empanadas

Vegetarian empanadas made three ways, with black beans, veggie with spinach or corn and cheese. It's so easy to make yummy veggie empanadas.

Making empanadas is a labor of love. The recipe for our pint-size version, which streamlines the process by calling for store-bought pie dough, can also be assembled ahead of time and baked just before serving

These chicken empanadas can be deep fried, baked, or air fried to your liking for a delicious take on a classic empanada. These empanadas are easy and made with shredded chicken, spices, and store-bought empanada dough. The crust is crispy and flaky while the filling is tender and loaded with flavor.

Baked Beef Empanadas, semi-homemade with a juicy filling. Comes together in no time and the first to go in any party. This is how to make empanada filling with a Middle Eastern touch.

Empanadas are a Latin American favorite. A party just isn't a party without a batch of these delicious savory beef turnover. You can make them ahead and freeze them too.

Combine flaky pastry dough with a cinnamon-apple filling, and you get sweet apple empanadas! These apple pastries are so easy, yet so good!

The easiest empanadas are Air Fryer cheese empanadas. Perfect to serve as an appetizer, starter or snack. Done in no time and perfect to make ahead of time. These reheat very well. Want to try? Visit fastfoodbistro.com for the full recipe and instructions

These gluten-free empanadas are a taste of Argentina right in your home. These mini pies are flaky on the outside with a delicious cheesy beef filling.

Vegetarian Empanadas are made with an easy dough and are filled with black beans, corn, potatoes, veggies, and spices. Baked, not fried!

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #GustoNestle #CollectiveBias Happy Hispanic Heritage Month! We’re celebrating by making a recipe inspired by my grandma, baked chocolate s’mores empanadas. One of my cousins recently posted an old photo of my grandma’s kitchen table. I could practically smell my grandma’s […]