Eggplant recipes italian

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Whole Eggplant Recipes, Italian Eggplant Recipes Appetizers, Eggplant Involtini Recipes, Italian Veg Recipes, Italian Starters Recipes, Eggplant Entree, Eggplant Recipes Italian, Italian Vegetable Recipes, Italian Vegetables Sides

This eggplant involtini recipe is made by rolling slices of oven-baked eggplant with basil-ricotta mixture and baking it in a homemade tomato sauce. Serve it as a vegetarian main course or as a side dish to accompany any meat dishes. Either way, it is easy-to-make and delicious.

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Ingredients: 1 large eggplant, cut into cubes 2 tablespoons salt 4 tablespoons olive oil, divided 2 celery stalks, chopped 1 onion, finely chopped 2 garlic cloves, minced 2 large tomatoes, diced 1/2 cup green olives, pitted and sliced 2 tablespoons capers 1 tablespoon tomato paste 2 teaspoons fresh oregano, chopped 2 tablespoons red wine vinegar 1 teaspoon sugar Salt and black pepper to taste Fresh parsley, chopped (for garnish) #Sicilian #Eggplant #Quickandeasyrecipe Sicilian Caponata Recipe, Eggplant Caponata Recipe, Sicilian Eggplant, Caponata Recipe, Grilled Appetizers, Eggplant Recipes Easy, Eggplant Caponata, Eggplant Lasagna, Fresh Oregano

Ingredients: 1 large eggplant, cut into cubes 2 tablespoons salt 4 tablespoons olive oil, divided 2 celery stalks, chopped 1 onion, finely chopped 2 garlic cloves, minced 2 large tomatoes, diced 1/2 cup green olives, pitted and sliced 2 tablespoons capers 1 tablespoon tomato paste 2 teaspoons fresh oregano, chopped 2 tablespoons red wine vinegar 1 teaspoon sugar Salt and black pepper to taste Fresh parsley, chopped (for garnish) #Sicilian #Eggplant #Quickandeasyrecipe

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Splendid Spanish Eggplant Recipe | What's Cookin' Chicago Spanish Eggplant, Chicago Recipes, Tapas Party, Eggplant Recipe, Eggplant Dishes, Spanish Cuisine, Chicago Food, Vegan Main Dishes, Dinner This Week

Every home chef has nights where you need to come up with something fast and flavorful. This Spanish eggplant recipe is an incredibly flavorful and aromatic dish you can make in just minutes. Ready in no time, this recipe is easy to whip up and can be served with whatever accompaniments you have on hand.

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