Fish chowder recipe

Recipe of the Day: Kardea Brown's Fish Chowder 😋 "You'll often find one-pot meals in Gullah cuisine, and this fish stew is definitely that!" says Kardea. "Creamy, smoky and slightly sweet, it's packed with corn, potatoes, bacon and cod. It also feeds a crowd as an appetizer or main dish."

Making delicious soups like my New England Fish Chowder isn't difficult when you use good ingredients and my time-tested restaurant recipe!

Cod Chowder is a quick, easy, and filling fish soup recipe that the whole family is sure to love. Fresh cod fish gives this recipe incredible, yet mild flavor. This simple chowder is a delicious meal that can be enjoyed all year long.

Ina Garten Fish Chowder is made with shrimp, scallops, monkfish, crabmeat, carrots, onions, celery, potatoes, corn, and a homemade seafood stock. This creamy Fish Chowder recipe creates a comforting dinner that takes about 1 hour and 45 minutes to prepare and can serve up to 6 people.

Authentic, easy New England fish chowder recipe from a famed Maine diner's haddock chowder. With potatoes, milk + onions.

Irish Seafood Chowder is a creamy, hearty soup made with a rich blend of fresh seafood like salmon, white fish, and shrimp, combined with tender veggies and herbs. This comforting dish uses butter and half and half, offering a taste of the sea with a velvety texture and savory depth.

Rich and creamy fish chowder, packed with flavor yet easy to make! A hearty and wholesome recipe balanced out by tender potatoes and a light flaky fish.

Embrace the warmth of this Creamy Shrimp Chowder, a hearty soup that combines tender shrimp with a rich blend of vegetables and cream. Perfect for those cooler evenings or whenever you need a comforting meal,

Ina Garten’s Baked Fish Chowder is made with applewood-smoked bacon, yellow onions, celery, Yukon Gold potatoes, seafood stock, cod fillets, half-and-half, heavy cream, and Pernod liqueur. This hearty Baked Fish Chowder recipe creates a delicious dinner that takes about 1 hour and 40 minutes to prepare and can serve up to 6 people. This Baked Fish Chowder Recipe Is From Modern Comfort Food Cookbook by Ina Garten