Fish pulusu recipe

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Bengali Fish Recipes, Masala Fish, Fish Curry Recipe, Fish Curry, Curry Recipes, Fish Recipes, Indian Food Recipes, Fish

बेसन की बहुत आसान और स्वादिष्ट सब्जी | Besan Katli | Simple Besan Ki Sabzi | Khandwiyon Ka Salan

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Pulusu Recipe, Indian Fish Recipes, Zucchini Zoodles, Andhra Recipes, Fish Curry Recipe, How To Cook Fish, Curry Dishes, India Food, Fish Curry

Nellore Chepala Pulusu is a popular Andhra recipe made with onions, tomatoes, pulusu masala, fish which is cooked in a fiery tamarind sauce. The word 'chepala' means 'fish' and 'pulusu' means 'tamarind based gravy'. This is my go-to fish curry whenever I feel like having something spicy. This Fish pulusu is spicy and tangy red fish curry which goes well with steamed rice or ragi mudde.

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Pulusu Recipe, Tamarind Sauce, Me And My Husband, Salmon Fish, Small Fish, A Fan, Thai Red Curry, My Husband, Seafood

Me and my husband are not a fan of chepala pulusu, moreover, he just doesn't like eating small fish as he is very much afraid of the bones. I haven't cooked this earlier. We had a guest last week end who loves this dish. So, I had tried to cook this tangy dish with help of my mom-in-law. Pulusu is basically a stew from Andhra which is a tamarind based gravy. This simple preparation can be made with various vegetables like lady fingers (okra), thota koora (amaranth leaves), eggs etc…

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