French peasant food

Want to know what people eat in France? In this guide, we tell you everything you need to know about eating in France and the best french foods!

The Garbure is a rustic soup from the Gascony region consisting of smoked ham hock, beans, cabbage and seasonal vegetables slowly stewed. It’s rich, full of smokey flavor and intentionally thick: i…

Here my French peasant soup with leeks recipe, one of my favorite French soup recipes to cook during the cold winter months.

This Chicken Provencal with Shallots and Garlic is one of the best and easiest French chicken recipes you’ll find. The chicken is first coated with flour, then seared to golden brown and finally pan roasted to perfection, with shallots, garlic, wine and plenty of Herbs de Provence. This post may contain affiliate links. You can

Cassoulet, to quote Julia Child, may be everyday fare for a peasant, but it’s “ambrosia for a gastronome.” And in midwinter, there’s very little...

This collection of easy and delicious French Chicken Recipes will help you elevate your cooking skills to a whole new level!

Experience the rich flavors of traditional French dishes with these timeless recipes. From Coq au Vin to Ratatouille, explore classic French cuisine that brings the taste of France to your table. Perfect for food lovers looking to try something new or recreate their favorite meals at home. Get inspired by these authentic dishes and start cooking French favorites today.

These 12 classic French dishes are a must-try for anyone wanting to experience true local flavors.

It's likely that when you think of French cuisine, you picture time- and labor-intensive classic French dishes and recipes. Julia Child, a famous chef, has a TV show and a book about French cuisine that

Corre Larkin on Instagram: "Claude Monet’s version of the French peasant food dish Garbure. I love this dish. It was homey, delicious and easy. #cooking #easyrecipe #dinner #homecook #homecooking #frenchfood #eating"