Guinness chicken

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Guinness Chicken, Chicken Crock Pot, Weekly Meal Planning, Chicken Tender, Pulled Chicken, Healthier Eating, Crock Pot Cooking, Spring Holidays, Tender Chicken

Pretty sure this could not get any easier! I came home for lunch the other day and threw all these ingredients in my slow cooker in about two minutes... went back to work and then came home and dinner was ready to eat! I may have to do this every time I come home for lunch. The chicken is so tender. I think the bed of onions might be the trick though. Maybe having the chicken lifted away from the pot makes it taste better. Or maybe the onions are caramelized on the bottom. Or maybe it is the…

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Make our Guinness Chicken recipe; it’s truly the best! Tender and sticky chicken thighs glazed in a rich blend of Guinness, brown sugar, honey, and garlic. Perfect for St. Patrick's Day or any cozy dinner. 🍀🍗 #thefastrecipe #GuinnessChicken #StPatricksDayRecipes #IrishRecipes #ChickenRecipes #EasyDinnerIdeas #ComfortFood #StoutRecipes #BeerGlaze #IrishCuisine #TenderChicken #SavoryFlavors #CookingInspiration #DeliciousDinners #FoodiesOfPinterest #YumYum Guinness Chicken, Guinness Glaze, Guiness Recipes Dessert, Irish Chicken Stew Recipes, Sticky Chicken Thighs, Pint Of Guiness, Lemon Pepper Chicken Wings, Sticky Chicken, Irish Cuisine

Make our Guinness Chicken recipe; it’s truly the best! Tender and sticky chicken thighs glazed in a rich blend of Guinness, brown sugar, honey, and garlic. Perfect for St. Patrick's Day or any cozy dinner. 🍀🍗 #thefastrecipe #GuinnessChicken #StPatricksDayRecipes #IrishRecipes #ChickenRecipes #EasyDinnerIdeas #ComfortFood #StoutRecipes #BeerGlaze #IrishCuisine #TenderChicken #SavoryFlavors #CookingInspiration #DeliciousDinners #FoodiesOfPinterest #YumYum

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Guinness Stout Chicken Chicken Menu, Taste Of Home, Guinness, Real Food, Chicken Wings, Real Food Recipes, Newspaper, Chicken Recipes, Healthy Eating

Hub handed me a cut-out (he does that very often) from our Star newspaper food column featuring Amy Beh dated 24 March. He said, "Try this", pointing to a chicken dish. "It sounds interesting". The only thing I found interesting was of course the stout. Never cooked with (nor drank) stout before but the overall ingredients sound promising and simple steps to follow, so I gave it a try. The only reservation I had was the marinade as it contained sugar and this dish calls for deep frying the…

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