Hot dog sausage

No need to for any hot dog buns with this recipe! give this quick recipe a try = Smoked Sausage Wraps!

Marinated Grilled Hot Dogs - marinate in chili sauce, onion powder, garlic powder, mustard, Worcestershire sauce, brown sugar, salt, and pepper.

The ultimate Porker! Whether it’s breakfast, brunch, lunch or dinner, our Proper Porkers are a staple for every meal. We only use high quality pork shoulder and belly, and at 84% pork, these sausages are bursting with juicy pork flavour. Keeping to our brand, these bad boys are far from bland, balanced perfectly with sage

We boiled. We sautéed. We even microwaved. And at the end of all that testing, we discovered the best way to get the plumpest, juiciest hot dogs, every time.

These indulgent French onion hot dogs are topped with a sourdough herb crumb, slow-roasted onion and the tastiest Gruyere gratin.

Ingredients: Hot dogs Skewers or sticks Buns Ketchup Mustard Relish Diced onions Instructions: Lightly score each hot dog with diagonal cuts, be careful not to cut too deep. Thread hot dogs on skewers or clean sticks. Hold hot dogs over campfire or grill, rotating often until dogs are browned and bubbling. Carefully remove from stick […]

An old school hot dog you wish you had heard of before.