Joy of cooking recipes

Almost 100 years after publication, Joy of Cooking remains a steadfast source for many home cooks. Here are 20 essential recipes from this classic.

If you have an older edition, that's fine too, but we'll be sharing recipes and an interview from the new edition.

Adapted from Cookbook #1: The Joy of Cooking (my edition is 1997, originally published 1931) Recipe: Greek Salad I thought I would b...

Plus, five brand-new Joy of Cooking recipes to try at home.

Slow Cooked Steak Diane Casserole - a great make-ahead meal, just thing if you're feeding a crowd! Cook in the oven, on the hob or in the slow cooker. #SlowCooker #Crockpot #SteakDiane #Casserole #SlowCooked #FamilyMeal

Enjoy the simplicity and sweetness of this effortless cake!

Don't look no more. This is one the best quick chicken recipes in one pot! It's healthy, yummy and super easy to make. All family members love it!

Hearty, chunky, creamy corn chowder. From The Joy of Cooking. MyRecipeReviews.com

It also has a silky-smooth, bacon-infused filling.

The best stuffing in the world! Never eat Stove Top again! - Mom's Stuffing More

Ina Garten, the beloved Barefoot Contessa, has a knack for creating recipes that are both comforting and elegant. Her Pastitsio recipe is no exception. Pastitsio is a traditional Greek dish that combines layers of pasta, a rich meat sauce, and a creamy béchamel sauce. In this article, we'll walk you through Ina Garten's take on this classic Greek comfort food.

Foolproof Basic Quiche Recipe

This cocktail just screams brunch to me! Look at those bright colours and fresh fruit.

Ultimate Apple Crisp is a fall favorite full of sliced apples, cinnamon, brown sugar, butter, and crispy baked oats. | #dessert #apples #fall #winter #holidays #easydessert #appledessert #dinnerthendessert

The original Joy of Cooking pancake recipe is as good as it gets! Give it a try today for the fluffiest, most delicious pancakes you've ever had.

Despite the avalanche of cookbooks dumped on us every year, you will still find the Joy of Cooking on the top of many people’s most used, most loved cookbook lists. While the Betty Crocker and Better Homes and Gardens cookbooks have perhaps sold more copies, it’s Joy that’s the most beloved, handed down from generation to generation. I myself have three versions on my book shelf (1963, 1975, and the controversial 1997 editions.) How about you?

This marinade has been a foundation in our family for years. It’s from the 1975 edition of The Joy of Cooking and just can’t be beat for flavor or ease of preparation. After marinatin…

When Retro Ruth emailed me this advertisement, I literally whooped with joy. It’s rare that a retro recipe looks like a winner from the beginning — but how can you go wrong with butter, sugar, chocolate, and pecans? Assuming there’s no nut allergies. Butter Pecan Turtle Cookies Author: Land o’Lakes Butter Ingredients Crust 2 c. all-purpose flour […]