Just one cookbook recipes

Easy and popular Japanese recipes anyone can make at home! From main dishes to desserts, you will find something here, I promise!

From main dishes, snacks to desserts, you can now enjoy your favorite dishes at home with these delicious gluten-free Japanese recipes and ideas. #glutenfreerecipes #asianglutenfreerecipes #japaneseglutenfreerecipes | More Japanese Recipes at JustOneCookbook.com

Easy and popular Japanese recipes anyone can make at home! From main dishes to desserts, you will find something here, I promise!

Cozy up at your next get-together with friends and family with my homemade Sukiyaki recipe. In this dish, we sear marbled beef and simmer it with tofu, mushrooms, and vegetables in a sweetened soy sauce. This family-style dinner will warm your stomachs and hearts with its authentic Japanese flavors.

Zosui is a comforting Japanese rice soup cooked in a savory dashi broth with vegetables, eggs, mushrooms, and sometimes meat or seafood. It’s a nourishing meal that helps refuel your energy. With pantry ready ingredients, you can easily make it in no time! #zosui #ricesoup #japanesefood #ricerecipes | Easy Japanese Recipes at JustOneCookbook.com

Finding authentic Japanese onion soup recipes can be tricky. Many recipes lack the true flavor you seek. Our site offers genuine, easy-to-follow recipes for this delicious soup. You will find step-by-step instructions that ensure perfect results every time. Enjoy the rich, savory taste that brings Japanese cuisine to your kitchen. Save this pin for later and enjoy authentic Japanese onion soup whenever you crave it. Don't miss out!

Best tofu recipes! Mapo tofu, teriyaki tofu, tofu pizza, agedashi tofu, vegetarian sushi with tofu, mashed tofu salad, chilled tofu & more!

A classic Japanese side dish, Hijiki Seaweed Salad features a type of wild sea vegetable that‘s packed with nutrients. Simmered with edamame and deep-fried tofu strips in a savory-sweet broth, this dish is full of flavor and perfect for meal prep. {Vegan Adaptable}

From soba noodle salad to dipping ramen to cold curry udon, these Japanese-style cold noodles are going to be your new summertime favorites!

New to Japanese cooking? Learn about sake and mirin, their uses, the best substitutions, and how you can cook with these two important Japanese staples.