Make pumpkin puree

Let me show you "How to Make Pumpkin Puree" to use in all of your pumpkin muffin, cookie and cake recipes! #pumpkinpuree

Making your own pumpkin puree is neither hard to do nor does it take much time. Simply roast a sugar pie pumpkin until tender, spoon out the cooked flesh, and puree. That's it. Cook a couple of pumpkins at once and you'll have enough of the nutrient-rich vegetable not only for pie, but pumpkin muffins, pancakes, soup, and any other seasonal favorites.

Step-by-Step tutorial for making your own pumpkin puree from regular pumpkins. You'll never go back to canned pumpkin again! Pumpkin puree freezes well too!

You can make this pumpkin puree recipe at home from scratch and it’s so simple! The best part? You know exactly what you’re getting…pure healthy delicious, fresh, pumpkin. Perfect for autumn cooking and baking (plus your house will smell amazing!)

How to make homemade pumpkin puree from scratch to be used in your favorite pumpkin recipes or frozen for a later date.

Learn how to make your own pumpkin puree at home! Homemade pumpkin puree requires only 1 ingredient and is creamy, sweet, and nutritious.

How to turn pumpkins into homemade pumpkin puree. 4 easy cooking methods included. Use the puree to make pies, cookies, bread & more!

Making homemade pumpkin puree is so easy and tastes better than canned pumpkin. Just scoop the seeds, roast, blend and use in all your favorite pumpkin recipes!

Learn how to make your own pumpkin puree at home! Homemade pumpkin puree requires only 1 ingredient and is creamy, sweet, and nutritious.

Making pumpkin puree is easier than you think with this step-by-step guide!Oven-roast your pumpkin cut side down, puree it until thick and creamy, andyou'll have the perfect puree base for pies, cakes, and more.