Marinated zucchini salad

Perfect for picnics, potlucks or as a quick side dish for any meal, this Marinated Zucchini Salad is both easy, healthy and so good! Made with raw zucchini and a touch of garlic, this quick recipe will freshen up any meal.

Zucchini marinated salad, discovered by the love of using zucchinis in Greek cooking. The longer fresh zucchini is marinated the more flavor it holds.

Easy Marinated Zucchini Salad. This recipe is all about bringing out the natural flavors of zucchini with a tangy marinade that’s light, refreshing, and utterly satisfying. Whether you're serving it as a side dish or enjoying it as a light lunch, this salad is a fantastic way to celebrate the humble zucchini. Imagine a warm summer day, the sun is shining, and you have a bounty of fresh zucchini from the farmers' market or your garden. This marinated zucchini salad is the perfect way to use…

This raw zucchini salad is great for making ahead for any meal and tastes delicious. Who knew raw zucchini would taste so great!

Marinated Zucchini Tomato Salad INGREDIENTS: For the Salad 2 zucchini 1 pint cherry or grape tomatoes 3 carrots 1 yellow bell pepper 1 red onion

Quote of the Day “I love my grey hair and wrinkles. I love the fact that my face has more of an edge and more character than it did when I was in my twenties and thirties. No Botox for me.” ~ George Clooney Hello Tuesday! Yesterday we harvested our first zucchini. Yee-Haw! Why is Read More >>

Another stunner from Donna Hay. We use this as a base recipe and add seasonal extras to it. Such as edamame, tomato, olives, etc.

Raw zucchini can be a dull ingredient, but when it’s very thinly sliced it marinates beautifully, especially in lemon juice. I like to use a mixture of green and yellow squash here. Assemble this dish at least four hours before you wish to serve it, so that the squash has time to soften and soak up the lemony marinade.

This fresh and healthy Zucchini ribbon salad is made with raw zucchini cut into ribbons, tossed in a zesty, lemon dressing and topped with feta cheese and lots of fresh herbs. It is so fast and easy to make, the perfect summer salad!