Mexican style shrimp cocktail

This Mexican Shrimp Cocktail is a fun and festive party snack! Shrimp in a saucy pico de gallo mixture with avocado, cilantro and lime juice.

This Mexican-style shrimp cocktail recipe with jalapeños, onion, cucumber, and lime zest was inspired by similar dishes found in the Bay Area of California.

Mexican Shrimp cocktail, better known as Coctel De Camarones, is a delicious spicy shrimp cocktail that combines shrimp, onion, jalapeno

Mexican Shrimp Cocktail is more than just an appetizer. With meaty shrimp, avocado, vegetables and a tomato sauce, this could be enjoyed as lunch or dinner.

Chilled shrimp, tomatoes, cucumber, onion, jalapeno, creamy avocado, and more are combined in a tomato-based sauce, along with a bit of Mexican hot sauce for some kick! Perfect for entertaining or as a no-cook lunch, snack, or dinner - especially when it's too hot to cook!

This truly authentic Mexican shrimp cocktail with plenty of spicy flavors, cucumber, jalapeno, and avocado makes a very refreshing summer appetizer.

Shrimp Ceviche - This No Cooking Required Mexican-inspired ceviche recipe is light, fresh and full of flavor. Citrus marinated shrimp, tomatoes, cucumbers, onions, avocado and jalapenos make the most delicious and easy to make ceviche ever!

Delight in this authentic Mexican Shrimp Cocktail with crunchy veggies and shrimp in a spicy, tangy tomato sauce for one flavorful fiesta!

Delightful Mexican shrimp cocktail shooters with sous vide shrimp, cucumber, mango, cilantro, and tangy freshness. A perfect appetizer for any occasion.

Coctel de Camarones with shrimp, tomatoes, onions, cucumber, cilantro, jalapenos in clam and tomato juice cocktail. This Mexican Shrimp Cocktail is refreshing and seriously addicting! Serve with saltine crackers or tostadas for the best Mexican flavors!