Nutella flan

Leche flan - Mama's Guide Recipes

A creamy twist on traditional flan, perfect for Valentine's dessert

Chocoflan is a two in one delicious dessert, a chocolate cake layer topped with rich, smooth flan layer. Silky and very festive.

Spanish Flan or Caramel Flan is a rich, creamy and sweet baked custard dessert covered with the most amazing and flavorful golden caramel sauce.

Find out how to make Chocoflan, which combines the creaminess of flan with the richness of chocolate cake for an all-in-one dessert that you will love.

Savor the simplicity and decadence of a Nutella Flan, where the fusion of chocolate hazelnut goodness meets the classic charm of flan. Preheat your oven to 350°F and create a golden caramel in a pot, pouring it into a 9'' cake pan. Blend 5 large eggs, 1 can of evaporated milk, 1 can of sweetened condensed milk, and 13oz. of Nutella in a blender. Pour the silky mixture over the caramel, set the pan in a hot water bath, and bake for an hour. Cool, refrigerate for a few hours, then invert onto…

Caramel Flan Recipe. This is hands down the best Flan recipe ever! This flan recipe has the smoothest, creamiest custard and topped with caramelized sugar. This is my neighbor's famous recipe that she has been making for over 60 years!

And now: another recipe from Gabriela Cámara’s new book that I couldn’t not tell you about. I’m a big fan of traditional flan—cool, quivering vanilla custard bathed in golden caramel. It reminds me of Chile and my family and our collective cultural penchant for sweet, milky desserts. So I was or

This creamy chocolate flan is a decadent dessert perfect to end any meal. A delicious upgrade to the classic flan.

This Flan Napolitano is a cream cheese flan. It is smooth, soft and creamy with an incredibly rich flavor. The caramel sauce sets over the top and makes an impressive dessert.