Potato masala for dosa

Aloo Masala is a South Indian side dish of boiled potatoes, tempered with spices and herbs. It is eaten stuffed inside a Masala dosa. Potato masala can also be eaten with any kind of flatbreads, wraps or sandwiches. Instructions included for stovetop & instant pot.

Potato Masala For Dosa recipe is is a combination of boiled potatoes and sautéed onions spiced with chilies, potato bhaji is the stuffing used in masala dosa. Potato masala is a nice compliment for any kind of dosa.

This is the quick and easy recipe of Potato filling for Masala Dosa. If you wish to make a masala dosa (a stuffed dosa), make this stuffing first. Potato fi

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potato curry recipe for masala dosa | aloo bhaji recipe for masala dosa with step by step photo recipe. aloo bhaji recipe can be served with roti and breads

Masala for masala dosa, also known as aloo masala, is a spiced potato filling used in South Indian cuisine. It's made with mashed potatoes seasoned with a blend of spices such as mustard seeds, turmeric, cumin, and curry leaves.

Masala dosa are stuffed Indian crepes that are crispy and golden brown on the outside and filled with spicy potatoes (aloo masala)!

This delicious masala potato dosa recipe is a great choice for a flavor packed breakfast, snack, or appetizer to any curry you love! Use ready made dosa for a fater prepeartion!

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South Indian style "potato masala for poori, dosa, and roti". "Potato masala for poori" is also called ...