Puerto rican fried pork chops

Juicy and flavorful, this crispy Puerto Rican pork chop recipe is perfect for a quick weeknight meal with a side of rice and beans or french fries!

Puerto Rican Style Pork Chops (Chuleta Frita) are seasoned fried pork chops. They are so flavorful and juicy.

Chuletas Fritas are Puerto Rican Style Fried Pork Chops marinated in sofrito, vinegar and spices. Serve with arroz con gandules or habichuelas guisadas!

Chuletas Fritas (aka Puerto Rican Fried Pork Chops) are seasoned with a blend of classic Puerto Rican spices and come together in under 30 minutes. They develop that deliciously flavorful crust on the outside, while staying juicy and moist on the inside. Served with your favorite rice dish, veggies and a simple salad, they make an easy weeknight meal.

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Learn everything you need to know about making juicy Puerto Rican fried pork chops (chuletas) and enjoy this style of recipe today.

These Puerto Rican Fried Pork Chops (chuletas fritas) are juicy, crisp and bursting with flavor! Plus, they cook up in less than ten minutes!

From mofongo to alcapurrias, Puerto Rican recipes offer something for everyone. Here's how to make some of Puerto Rico's classic dishes.

This authentic Puerto Rican pork chop recipe provides you the perfect way to cook a juicy and flavorful pork chop. Dinner has never been juicier!