Savory souffle recipes

Julia Child's Spinach Souffle [Soufflé aux Épinards] recipe from Mastering the Art of French Cooking is beautiful and filled with spinach deliciousness. The eggs and spinach give this souffle great flavor and those egg whites make sure that this souffle rises to perfection.

Julia has a way of making this classic, supremely fancy-looking dish seem (dare I say) achievable.

As novice gardeners, my husband and I sowed zucchini seeds—15 hills' worth! Happily, my family requests this corn souffle side dish often, so it's a keeper. —Carol Ellerbroek, Gladstone, Illinois

These savory souffles have all the tastes of Spring!

Check out Goat Cheese and Herb Souffle recipe and more from Sur La Table!

This savory cheese soufflé is easy to make and practically foolproof—we promise, it will rise to lofty and flavorful heights.

Try these elegant and unique soufflé recipes for your next fancy dinner party. From classic chocolate to something cheesy, you're sure to fall in love.

A classic recipe for Cheese Soufflé with step-by-step photos. Instructions for large and individual soufflés. Making soufflé is easier than you think!

Warm and comforting this bacon and mushroom cheese soufflé from Mary Berry's Mary Makes it Easy make for a lovely lunch or light dinner.

A delicious twice-baked cheese souffle with a salad with brown butter and raisin vinaigrette is the perfect light lunch or starter at an elegant dinner or lunch party.