Shrimp congee

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Shrimp Congee Recipe, Shrimp Congee, Soup Chicken Rice, Chinese Porridge, Chicken Congee, Shrimp Stock, Shrimp And Eggs, Century Egg, Oatmeal Porridge

Being sick sucks. It's even worse when it is days away from Christmas. We have been on a steady diet of Chicken Noodle Soup, Chicken Rice Soup, and Chicken Congee for the last week and a half. We I desperately needed a break from eating chicken. Since all three members of our family are still sick, I made Shrimp Congee for dinner. I prefer buying shell-on, deveined, medium sized shrimp that has 31 to 40 shrimps per pound. I used the shrimp shells to make a quick shrimp stock which was then…

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Korean Perilla Soba Noodles - Simple, Easy & Healthy! – FutureDish Juk Recipe, Korean Porridge, Korean Shrimp, Recovery Food, Porridge Recipes, Rice Porridge, Korean Dishes, Korean Recipes, Asian Dishes

Korean Shrimp Porridge (Juk) Korean Porridge (pronounced “jook” in Korean) is very easy-to-digest, filled with nutrition and easy to make in large batches. It’s the meal that’s always served at Korean hospitals or when you’re taking care of somebody at home. Since it’s a recovery meal, juk is typically prepared slightly bland – seasoned with only drizzle of soy sauce or salt. To compensate, the porridge is then served with saltier banchans like: Jangjorim, Kimchi and/or Jeotgal (Salted…

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