Spinach banana muffins oats

Nutritious banana spinach muffins made right in your blender! These easy banana spinach muffins are gluten free thanks to almond flour and oat flour and are naturally sweetened with a touch of pure maple syrup. They're packed with sneaky veggies and make the perfect, freezer-friendly snack or breakfast for kiddos!

These spinach banana muffins taste like banana muffins and have a bright and vibrant green color from the spinach. They are great for baby-led weaning, freeze well, and make a great breakfast or snack!

These healthy spinach muffins taste like a delicious banana muffin, but with the added nutrition of a big handful of spinach. These store well, so you can make them ahead of time and pull them out of the fridge or freezer to serve.

These gluten-free, bright green muffins are the perfect texture, slightly sweet, packed with fiber and nutrients, and there's not a trace of spinach flavor to be found.

These spinach banana muffins are a kid-friendly healthy blender muffin, lightly sweetened and full of fruits and veggies! Freezer-friendly for meal prep!

These easy spinach chocolate muffins are soft healthy muffins for a kid's lunchbox. They are vegan, egg-free, refined sugar free, gluten-free.

These healthy spinach muffins with banana are fluffy and moist in texture and packed with nutrition. They are perfect for babies and kids.

These blender banana spinach muffins are an easy, healthy, freezer-friendly breakfast recipe full of fruit and veggies.

Spinach Banana Blender Pancakes are made with oats, bananas, eggs and spinach. These healthy pancakes are great for toddlers, kids and adults. Plus, they are a sneaky way to get in some extra greens.

These kid-favorite Sweet Spinach Muffins are packed with spinach, creamy banana, cinnamon and honey and are so soft, fluffy and moist that they are perfect for babies, toddlers and kids and even adults!