Sweet ricotta pie

This 100+ year old recipe for Italian Ricotta Pie has been passed down through generations. Perfectly sweet with great flavors - a slice of Italy!

A creamy ricotta filling with a hint of lemon and almond is baked inside of a sweet Italian pie pastry. Typically served on Easter, but not exclusively, this Ricotta Pie is the star of the show at any meal. The ricotta typically needs to be strained, so prepare ahead of time since this process takes at least 8 hours in the refrigerator or overnight. Please also note this pie requires a 9" deep-dish pie pan.

A creamy ricotta filling with a hint of lemon and almond is baked inside of a sweet Italian pie pastry. Typically served on Easter, but not exclusively, this Ricotta Pie is the star of the show at any meal. The ricotta typically needs to be strained, so prepare ahead of time since this process takes at least 8 hours in the refrigerator or overnight. Please also note this pie requires a 9" deep-dish pie pan.

This creamy ricotta cheese pie filling is made with eggs, ricotta, milk, and vanilla. Bake in a prepared crust and serve with sweetened strawberries.

This Italian Ricotta Pie is an amazing ricotta dessert that is light and creamy with a delicate lemony flavor!

The best Italian Lemon Ricotta Pie, with an easy to make sweet pastry dough and a filling full of flavor. A great recipe for Easter and a brunch table.

Chocolate Chip Ricotta Pie has a sweet, orange-infused ricotta cheese filling that is dotted with mini chocolate chips throughout, and a sweet top and bottom crust.

This 100+ year old recipe for Italian Ricotta Pie has been passed down through generations. Perfectly sweet with great flavors - a slice of Italy!

Italian lemon ricotta pie is an easy Italian dessert I received from my Italian husband. It is a great dessert recipe for the holidays or parties. Easy and simple to make! Enjoy!

Italian Ricotta Pie! Back in the day grandmas make fore of these pies during the holidays – one served for dessert, and the rest to give away. It’s especially popular during the Easter season, but try it out anytime! This recipe is very easy to make. You can use your own made-from-scratch favorite pie crust […]