Tart lemon curd

Never buy lemon curd from the store again! No really, don't, it's gross. And making it at home is so easy! This lemon curd is creamy, tart, and perfect for topping your toast. Or topping your spoon.

Lemon Curd is sweet, tart, and creamy made with ONLY 4 fresh ingredients, perfect for dessert or brunch and ready in under 30 minutes!

This recipe for easy tangy lemon curd, made with fresh lemons, is not too sweet, extra lemony and has a creamy texture. It will quickly become a favourite.

Tart zingy lemon curd filling on a crisp shortcrust tart base

This Lemon Tart features a silky smooth lemon curd flooded into a tender cookie-like tart crust. Made in a similar style to the classic French lemon tart, this recipe is simple to make and will make you look like a professional baker. We've tested this recipe numerous times to make sure it's foolproof to make any time of the year!

Meyer Lemon Curd is bright, buttery, sweet, and floral. Perfect on toast, cakes, waffles, & more. No double boiler & dairy-free options!

Image plunging your teeth into a Lemon Curd Tartlet. Savoring each bite as a blend of flavors. The crispy, buttery crust mingles with the tangy sweetness of lemon curd. Creating a symphony in your mouth. Like a burst of sunshine on a gloomy day. Crafting these tartlets is a labor fueled by passion. Reflecting the happiness found in baking. And the simple joys that homemade treats bring. All rolled into one package. Whether shared at gatherings. Given as gifts or enjoyed in solitude for a…

abi on Instagram: "Classic lemon and passionfruit mini tart 🍋💛 with passionfruit gel, lemon curd, Italian meringue, lime zest, sweet pastry Lemon curd is one of the best fundamental recipes in pastry imo 🍋"

Tart zingy lemon curd filling on a crisp shortcrust tart base

Rich and creamy lemon cheesecake with a crispy graham cracker crust topped with sweet tart lemon curd and toasted meringue