Traditional kimchi

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Traditional Kimchi Recipe, Traditional Kimchi, Making Kimchi, Food Fermentation, Kimchi Recipes, Asian Salads, Asian Noodle Salad, Fermented Kimchi, Korean Kimchi

Kimchi is a staple in every Korean household, for no meal is complete without it. Making kimchi is a true labour of love, but Mama Lee’s recipe for mak kimchi is easy to follow. Don’t be intimidated, making kimchi is fun and easier than you think! In Korean, “mak” means “rough, careless”. So we call this “mak” kimchi because it’s a little faster and easier to make (due to cutting the cabbage before fermentation) compared to traditional “pogi” kimchi. Check out our IGTV on Instagram for tips…

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Best Kimchi Recipe, Kimchi Aesthetic, Fresh Kimchi Recipe, Kimchi Recipe Ideas, Baechu Kimchi, Korean Recipes Authentic, Kimchi Soup Recipe, Korean Kimchi Recipe, Kimchee Recipe

Today's recipe is for quick, fresh, small-batch kimchi made with napa cabbage, called baeuchu-geotjeori. I make it Jeolla province style, with a thick paste made from fermented anchovies. I filmed this video in Yeongyang, where the best red peppers in Korea are grown, and is well known for hot...

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Discover the ultimate collection of 20+ Spicy Kimchi Recipes perfect for fermentation fans! From traditional Korean kimchi to inventive twists, these kimchi recipes will spice up your meals. Dive into the world of fermented foods with tangy, spicy flavors that'll elevate your culinary skills. Spicy Kimchi Recipe, Kimchi Dishes, Kimchi Pizza, Korean Kimchi Recipe, Traditional Kimchi Recipe, Japanese Food Dishes, Kimchi Pancakes, Korean Food Kimchi, Kimchi Recipes

Discover the ultimate collection of 20+ Spicy Kimchi Recipes perfect for fermentation fans! From traditional Korean kimchi to inventive twists, these kimchi recipes will spice up your meals. Dive into the world of fermented foods with tangy, spicy flavors that'll elevate your culinary skills.

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