Vegan aioli recipe

Homemade avocado aioli is a creamy vegan alternative to store-bought mayonnaise, it is quick to make, healthy and oh-so delicious.

Creamy Vegan Aioli made with cashews - a healthier, raw alternative to the classic. A great staple recipe. Egg & gluten free.

This quick and easy garlic aioli makes a delicious dairy-free sandwich spread or dipping sauce for French fries, nuggets, or veggies.

This Vegan Roasted Garlic Aioli is smooth, creamy and packed with an aromatic garlicky flavour. Delicious over many savoury meals, can be used as spread or dips and only requires 6 ingredients to make!

This easy garlic aioli is the perfect spread to take your sandwiches to the next level! It's made with just 4 simple ingredients and ready in about 5 minutes.

This vegan aioli recipe will quickly become your favorite garlic dip or spread. Enjoy this nut-free sauce as a salad dressing, on burgers, or drizzled over roasted potatoes. This post includes 2 options—a homemade aioli and a quick cheater’s alternative!

Are you looking for a tasty way to spice up your meals? Look no further than this vegan chipotle aioli recipe!

Try this creamy vegan ailoi packed full of flavour, drizzled on salad, or simply used for dunking warm chunky chips! This is simple and easy to make with only a handful of ingredients.

Vegan Mediterranean Diet Aioli Garlic Sauce, an easy recipe for aioli sauce that does not contain eggs or mayonnaise.

This easy Vegan Aioli recipe combines creamy homemade vegan mayo with the bold taste of fresh garlic. Ready in 5 minutes with 5 ingredients!