Vintage sandwich recipes

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During the late 1920s or early 1930s, the Cuban socialite Elena Ruz Valdés-Fauli asked for a sandwich with turkey, strawberry preserves and cream cheese in a soft medianoche roll at El Carmelo restaurant in Havana The sandwich was an original request — it didn’t yet exist on menus in Cuba — but it eventually became something of a beloved national dish Like other popular Cuban dishes, it combines the sweet and the salty Elena Ruz Sandwich, Christmas Entrees, Cuban Sandwich Recipe, 15 Minute Dinners, Cuban Dishes, Chess Pie, Cuban Sandwich, Kettle Chips, Strawberry Preserves

During the late 1920s or early 1930s, the Cuban socialite Elena Ruz Valdés-Fauli asked for a sandwich with turkey, strawberry preserves and cream cheese in a soft medianoche roll at El Carmelo restaurant in Havana. The sandwich was an original request — it didn’t yet exist on menus in Cuba — but it eventually became something of a beloved national dish. Like other popular Cuban dishes, it combines the sweet and the salty. Some Cuban chefs say that it lends itself to adaptation and…

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Vintage Sandwich, Pumpkin Cream Pie, Onion Casserole, Egg Puff, Pasta Pie, Crab Meat Recipes, School Recipes, Toast Bread, Sliced Bread

Ingredients 8 slices white bread 1 can flaked crabmeat 1 tablespoon lemon juice 1/4 cup chili sauce 1 teaspoon Worcestershire sauce 1/2 cup mayonnaise Method Trim the crusts from bread and toast bread in the broiler on one side. Spread with butter on the untoasted side. Combine crabmeat, lemon, chili sauce, and Worcestershire sauce and

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