Whole foods brown butter cookies

My Brown Butter Chocolate Chunk cookies have the perfect balance of slightly crispy edges and super soft, tender, and chewy centers. I love how the brown butter contributes to the nutty caramel notes and gives the cookies a slight denseness, which makes the cookies have a satisfying, substantial texture. You've love the semi sweet chocolate chunks in each bite and how the flaky salt adds a delicate crunch and burst of saltiness.

These brown butter chocolate chip cookies are simply the best cookies you'll ever have! They have a nutty flavour, crispy edges and a gooey centre!

These unique cookies are soft and chewy, loaded with gooey chocolate chips, and have a deep caramel flavor from nutty brown butter. If you haven't had the pleasure of eating or making brown butter, you are in for a real treat with these cookies. Browning butter is the process of caramelizing the milk solids in butter, so it transforms the flavor into one that is more intense and slightly nutty. These cookies are guaranteed to become your favorite!

Browned Butter Chocolate Chip Cookies are indulgent cookies with nutty browned butter, a soft center, crispy edges, and a sea salt finish.

These chewy brown butter chocolate chip cookies have soft centers, thinner edges, toasty brown butter, and two types of melty chocolate.

Brown Butter Chocolate Chip Cookies come together in the time it takes to preheat the oven. Chewy on the inside and crispy on the edges, brown butter chocolate chip cookies have massive chocolate puddles, and these no mixer, no chill time cookies will become your new favorite!

Brown Butter Chocolate Chip Cookies have incredible flavor from browned butter, are loaded with chocolate, & require no chill time or mixer!

These toffee flavored brown butter chocolate chip cookies are the world's best cookies! They have a nutty flavor that pairs perfectly with the chocolate chips. One bite into these soft and chewy cookies and you will never go back!

You've never had oatmeal cookies like these! They're soft, chewy, and baked with brown butter for a rich and nutty flavor.

These brown butter snickerdoodles are crisp around the edges, chewy in the middle, and generously coated in cinnamon sugar. This recipe makes the perfect snickerdoodle, thanks to the addition of browned butter & dark brown sugar for even more flavor. These easy-to-make, super soft cookies are sure to be a hit with friends and family!