Black lentil recipes

Vegan Greek black lentil salad is a healthy and delicious black lentils recipe with fresh herbs, olives, and zesty oil-free herb vinaigrette made in 40 minutes.

Learn how to cook black lentils to add earthy flavor, tender texture, and a punch of plant based protein to a variety of salads and bowls.

A healthy and easy black lentil salad made with roasted sweet potatoes & maple dijon dressing, plus red onion and parsley. Although this recipe is really easy, it does take time to roast the sweet potato chunks and simmer the black lentils. This salad keeps really well for several days, so consider making it on the weekend to enjoy during the week.

This black lentil curry recipe is downright delicious! This black lentil recipe is reminiscent of dal makhani from your favorite restaurant.

Inspired by Dishoom's dal makhani, this Instant Pot black dal recipe is incredibly buttery, rich and creamy. It's gluten-free, vegetarian and easy to make.

Creamy, spiced black lentil dal - perfect as a side dish with other curries or as a main in its own right.

This black lentil soup is a comforting recipe that combines the hearty texture of black lentils with a delicious mix of vegetables and spices.

This Mediterranean black lentil salad is a healthy easy side for summer. It has feta cheese, red peppers, cucumbers and spinach in it and is gluten-free.

Mujadarra consists of lentils, rice, and caramelized onions. It's likely that you have everything you need in your fridge and pantry already!