Bosnian food

Many things can be said about the Balkans, but one thing is for sure, Balkan food is amazing! It’s so rich and versatile, it can easily parallel cuisines

Iman Al-Dabbagh, a friend of mine here in Sarajevo, is a photographer. One of her latest photos she posted on Facebook, in the album iFoodography, inspired me to make kljukuša as a Saturday treat. Well, kljukuša is a traditional Bosnian dish made by grated potatoes mixed with flour and water or milk/yogurt/cream. It's baked in an oven until golden and crisp on the outside and soft inside. This morning, it's going to be my first, so I grabbed a few potatoes and told Milou that we're making a…

Traveling to Bosnia was a cultural eye-opener for us especially when it came to the Bosnian food. The culinary contents are some of the simplest ones, but

Get Bosnian-Style Gulash Recipe from Food Network

¡¡¡Sarma, fue el plato típico de Serbia y siempre será!!!

Kvrgusa is a traditional Bosnian dish that is made by baking pieces of chicken in a flour, egg and milk batter and when it is done it tastes like a chicken pot pie. It is a very simple dish and very tasty too. My family did not make this dish at home that often, but whenever I ate it when we visited our friends or family I loved it. The last time I had this dish was a few years ago when we visited our close friends and neighbors while visiting Bosnia and Herzegovina and like anything that…

Make klepe! These Bosnian ravioli are filled with spiced minced meat and served with generous amounts of sour cream.