Brown rice onigiri

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Mushroom Onigiri, Brown Rice Bowl, Onigiri Recipe, Beach Picnics, Recipes With Few Ingredients, Daniel Fast, Plant Based Lifestyle, Sushi Rice, Rice Bowl

Ponzu is a delicious citrus-fruit based soy/taramri dressing using lemon, lime or yuzu (or a combination) for a fresh and tangy taste. It can be used to make a dipping sauce or it's perfect for mushrooms, giving a savoury, umami taste. Here I have served it in a bowl, but it's also a great filing for onigiri. #mycookbook

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