Buttery russian tea cakes

Russian Tea Cakes (aka Snowball Cookies) are buttery cookies covered in powdered sugar! One of my most requested Christmas cookie recipes!

This is my Mom's famous Russian Teacake recipe! This classic recipe is a family favorite, wether you call them snowballs or teacakes or wedding cookies!

These Melt-in-Your-Mouth Christmas Cookies, also known as Russian Tea Cakes, are a holiday must-have! With their buttery goodness and delicate texture, they’re perfect for spreading festive cheer at holiday gatherings or cozy family evenings.

Embrace the holiday spirit with these classic Snowball Cookies! Buttery, melt-in-your-mouth cookies dusted in powdered sugar, these treats (also known as Russian Tea Cakes) are a delightful addition to any holiday spread!

There’s no feeling quite as blissful as biting into a Russian Tea Cake. This classic cookie is irresistibly nutty and buttery, but it's the dusting of powdered sugar that makes it so magical—it seems to burst with flavor when you bite into it. If you don’t have powdered sugar all over your face, you’re not doing it right! Russian Tea Cakes are made the world over and called by a variety of names, including Mexican wedding cookies, Austrian kipferin, butterballs and snowballs. Whatever you…

Russian Tea Cakes or Snowball Cookies are rich, buttery, shortbread hazelnut cookies rolled in icing sugar that simply melt in your mouth!

These Russian tea cake cookies are classic Christmas cookie favorite of my childhood. You may also know these as Mexican Wedding cookies or Snowball cookies. These holiday cookies are buttery delicious and quick to make. This Russian Tea Cakes recipe are made in one bowl, with 6 ingredients, and are ready in 30 minutes or less.

Russian Tea Cakes (Snowball cookies or Mexican Wedding Cake cookies) are a crumbly and buttery winter treat & a yummy Christmas cookie!

These Russian Tea Cakes are the same soft, buttery, melt-in-your-mouth cookies found all over the world during the Christmas season.

Joy Of Cooking Mexican Wedding Cookies is made with heaping pecans, powdered sugar, all-purpose flour, cinnamon, butter, sea salt, vanilla extract, and almond extract. This straightforward recipe demands just 30 minutes of prep and yields delightful cookies in 13 to 16 minutes, offering pure joy in every bite.