Chinese takeout noodles

Shanghai Fried Noodles. Chewy noodles stir fried in a savory sauce with pork, leafy greens, green onions and shiitake mushrooms.

Instant pot Vegetable Lo Mein noodles are easy to make at home. This 20 minute Chinese noodles recipe is ideal for weeknight dinners and tastes better than take outs.

This chicken lo mein recipe yields juicy chicken, crisp peppers, tender napa cabbage, and thick, chewy noodles tossed in a rich savory brown sauce that is extra fragrant. Make your favorite Chinese takeout dish without a wok and it will taste just as great as the restaurant version!

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A quick and easy side dish, Garlic Sesame Lo Mein is loaded with classic garlic and ginger flavour, as well as nutty toasted sesame seeds.

Here's how to make Chinese takeaway plain chow mein with this easy recipe. These noodles are so tasty and make the perfect quick stir fry.

Crispy noodles (pan fried) topped with a saucy chicken and vegetable topping in Chinese brown sauce. It's a CRISPY Chow Main, my favourite Chinese takeout!

Cantonese chow mein with pan fried crispy egg noodles, tossed in a rich and savory chow mein sauce. A great Canton crispy noodle side dish.