Coconut lemon cake

A lovely light and lemony cake. This Coconut Lemon Loaf Cake would be welcomed at any breakfast, brunch or snacking table. Made with basic ingredients and fresh lemon juice and coconut. Got lemons, make a cake!

Give this lemon cake recipe a try! Filled with lemon curd, this moist layered cake is the perfect summer dessert. What's more, you're going to love the coconut swiss meringue buttercream frosting on this sweet treat!

This moist and flavorful Lemon Coconut Cake is baked in a loaf pan and topped with cream cheese frosting. It's incredible!

This moist Lemon Coconut Cake from Cake Mix is so soft, moist, and delicious! You will love the combination of lemon cake layers with lemon curd filling and coconut whipped cream cheese frosting! The cake is covered in a coat of flaked coconut as well for a beautiful, impressive dessert

This Lemon Coconut Cake is layered with sweet coconut cake and lemon curd to pack a little citrus punch. It’s a festive six inch cake recipe perfect for any small gathering.

Makes 1 (9-inch) cake

Lemon coconut cake, with deliciously moist coconut cake layers, homemade lemon curd, toasted coconut and cream cheese frosting, is a family favorite!

Citrus lovers rejoice - this moist & tender Coconut Lemon Pound Cake, made with fresh Meyer lemon juice & zest, and coconut milk, is right up your alley!

This coconut-lemon loaf is a moist, flavorful treat with a tangy lemon glaze and a tropical coconut topping—perfect for breakfast, brunch, or a sweet snack.