Cooking flounder

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This Baked Flounder Recipe with Lemon Butter Garlic Sauce is your new favorite weeknight fish recipe. It is easy to make with little mess to clean and super flavorful! The flounder is mild and slightly sweet with a delicate texture and pairs well with the tangy and savory flavors of the lemon butter garlic sauce.

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While perhaps not as popular as other fish, flounder is easy to prepare and bake and tastes delicious. In the oven at 375 degrees Fahrenheit, flounder should be baked for around 30 minutes or until the fish is fully cooked through. You’ll know when fish is fully cooked when it flakes easily with a fork and doesn’t look translucent.

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