Cooking with lard

Have you ever wondered, "what is lard?" If so, this pin is just for you! Lard has been used in cooking for hundreds of years and has several nutritional benefits many have never heard of.

Looking for ways to add more flavor to your dishes? Try using lard in your cooking! Check out these 17 delicious recipes for some inspiration.

After I found a good source for lard I turned to my 60’s and 70’s Farm Journal Cookbook collection, where lard is listed as the FIRST choice of fat in this recipe for biscuits. They called them “never fail” so I figured I couldn’t go too far wrong. At about 7¢ you can't beat 'em. I keep the lard I am currently using either in a fruit jar or a covered measuring cup in the refrigerator. It was cool when I measured it out for this recipe; I think that made it easier to cut in. I cut the recipe…

Learn how to make delicious pie crust in the similar way Marie Callender makes it. Get step-by-step instructions for making this amazing meal to wow your family and friends!

Avoiding processed fats and oils? Lard will be your new BFF. Learn how to render lard at home with simple, easy-to-follow steps. Use a crockpot to render lard, or render lard on the stove. Learn how to use lard, how to store lard, how to can lard, and how to render lard in this complete guide. Pork fat, lard shelf life, canning lard, how to make lard fat, pig fat, lard recipe, how to make lard shelf stable, how to make your own lard

How to render lard, easily at home. Information on where to source your lard and the different types to choose from.

Homemade tortillas with lard are easy to make and are sooooo delicious! These are a flour tortilla which needs to be rolled out using a rolling pin (or wine bottle if you’re in a pinch). Using lard in this tortilla recipe gives your tortillas a soft texture. To learn more about using lard in your co

Here's what you need to know about using lard, where to get it, and how to use and store it. #lard #renderinglard #healthycooking #dairyfree #glutenfree #nosetotail

FacebookPinEmail Cathead Old Fashioned Lard Biscuits Servings: 8 biscuits Ingredients 2 cups self-rising flour, flour for hands The Lard golf ball size Buttermilk, one cup, cold Skillet Shortcut Butter melted to six teaspoons Instructions Turn oven on to 450 degrees. Smear a skillet with shortening and set aside. Work the fat into the flour with...