Cream of mushroom soup green bean casserole

The Best Green Bean Casserole recipe is drenched in a creamy homemade sauce and topped with a layer of crispy fried onions.

Making Green Bean Casserole without Mushroom Soup is easy, and let’s face it, it is much healthier because it is made from scratch! Follow our foolproof recipe to make the best homemade green bean casserole and impress your friends with this delicious version of the classic Thanksgiving side dish.

This green bean casserole is made with fresh green beans and cream of chicken soup instead of cream of mushroom. It’s a variation of the classic holiday side dish that we all know and love.

Traditional Green Bean Casserole recipe is perfect for dinner on Thanksgiving or Christmas. It is a family favorite you will want to make.

Green bean casserole without mushroom soup uses an easy homemade creamy sauce, fresh green beans, & crunchy onions for the best version ever!

This make ahead green bean casserole recipe can be made up to 3 days in advance, totally changing your Thanksgiving prep game.

Recipes for green bean casserole from French fried onions is made with an easy homemade mushroom sauce! The perfect Thanksgiving side dish!

You could make this healthier by using caramelized onions instead of fried--just cook them slowly until they begin to brown and then mix them with the bread crumbs. You could also omit the margarine.

Short on time but craving a hearty meal? This quick and simple creamy green bean casserole is here to save the day! With just a few key ingredients, including fresh green beans and cream of mushroom soup, you can whip up this delicious dish in no time. Perfect for busy weeknights, it pairs wonderfully with your favorite proteins and makes for fantastic leftovers. Discover how easy it is to create a comforting meal that the whole family will love, even on the busiest of days!

This green bean casserole with bacon is made with frozen green beans, crispy fried onions, cream of mushroom soup, and crispy bacon.