Custard bread pudding

A classic recipe, this Old Fashioned Bread Pudding is easily made with chunks of French bread coated in a deliciously spiced custard!

Old Fashioned Bread Pudding Recipe. Deliciously simple!

Custard Bread Pudding

Bread Custard Pudding is a dessert made by steaming the custard mixture made by breadcrumbs, egg yolks, whole eggs, condensed milk, evaporated milk, vanilla extract in a cake mould coated with carnalised sugar. Bread custard is a yummy treat almost similar to your favourite leche flan but is more fulfilling and heavier to the tummy.

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Bread Pudding with Sweetened Condensed Milk is a decadent dessert that elevates the classic bread pudding to a whole new level of indulgence. Moist bread cubes are soaked in a rich custard made with sweetened condensed milk, resulting in a velvety, caramel-like sweetness that perfectly complements the soft, baked texture of the pudding, making it a heavenly treat for dessert lovers.

Custard bread pudding is a timeless dessert with cubes of bread baked to golden brown in a rich, vanilla custard. Serve with caramel or butterscotch dessert sauce!

An easy bread pudding recipe made with challah bread and other simple ingredients. This bread pudding is total comfort food!

Savor this easy Bread Pudding recipe with brioche, cinnamon, and a rich sauce. Perfect for dessert lovers! Simple steps, delicious results.

Bread pudding with vanilla sauce is a rich, baked custard and bread dessert, topped with a classic silky vanilla butter sauce right before serving. This quick and easy bread pudding makes the perfect weekend treat or a special holiday breakfast or dessert.